Aims and scopes


International Scientific Journal Turizam (ISJT) covers all types of empirical and conceptual research of issues relevant to travel, tourism, leisure, hospitality and gastronomy. The journal publishes research articles, research notes and book reviews.
Articles in ISJT report significant findings and methodological advances related to many travel, tourism, leisure, hospitality and gastronomy topics; marketing, strategic management, event management, human resource management, education, environmental and sustainable issues.
All manuscripts published in ISJT are double-blind peer reviewed by at least two international experts in the subject area of the manuscript and in the disciplinary or methodological approach used. Articles are relevant to both academics and practitioners.